Banquet Room Information

Thank you for your interest in reserving our banquet room! We can host up to 75 people comfortably. You may use our room at no charge, as long as a minimum of $300.00 in food and drink is ordered. We book the room for a 3 hour span. Outside food or drink is not allowed, you may bring a dessert to share for your special occasion. Please do not attach anything to the walls or ceiling. Upon request, we will provide table cloths and cloth napkins for an additional $3 per person.You may attach decorations to the cork-board trim around the ceiling. We do not do split checks or happy hour in banquet room. We add 18% gratuity and Tax. Pricing does not include drinks. All buffets will be held 1.5 hours for service. You are not able to take to-go containers of food for the buffet. Please contact us with any questions, or to make your reservation at 509-276-2320.

Banquet Menu Options

Reservations of 20 people or less may order off the menu at regular menu price.
For buffets only, Kids 5 and under are free, kids 6-9 are half price.
21-40 people, choice of:

Pasta Buffet

$29 per person (Minimum of 25 people)

Choose 1 Salad: Caesar or House
Choose 2 pastas: Chicken Fettuccine Alfredo
Penne Vodka
Bacon Ranch
Bleu Cheese Garlic
Traditional Spaghetti with meat sauce
Garlic Bread
Choice of 1 dessert: Fresh baked baklava or cheesecake

Prime Rib Buffet

$45 per person (Minimum of 25 people)

Choose 1 Salad: Caesar or House
Choose 1 pasta from pasta buffet
Seasonal Vegetables: Ex: Honey Sriracha Brussel Sprouts or Butter garlic Squash
Choose your potato: Traditional Mash Potatoes or Cheesy Bacon Mash tiooed with green onion
Carving Station: Prime Rib with creamy horsey, au jus, and Chef to carve
Choice of 1 dessert: Fresh baked baklava or cheesecake

Taco Bar

$25 per person (Minimum of 25 people)

Choose 1 meat option: Seasoned Ground Beef, Shredded Chicken or Pork Carnitas
Choose 1 Rice: Cilantro Lime Rice, Or Traditional Spanish Rice
Seasoned Black Beans (Vegan)
Lettuce, Cheddar Cheese, Sour Cream, House made Salsa, Pico de Gallo
Choice of 1 dessert: Fresh baked baklava or cheesecake

Soup n Salad Bar

$17 per person (Minimum of 25 people)

Garlic Bread
Choose 1 Salad: Caesar or House
Choose 1 homemade soup: Tomato Basil
Italian Zuppa
Jalapeno Cheddar Chicken
Clam Chowder
Choice of 1 dessert: Fresh baked baklava or cheesecake

Plated Three Course Sit Down Dinner

$30 per person (Minimum of 25 people)

All Plates will be served with your choice of Cheesy Bacon Mash or Traditional Mash Potatoes, Seasonal Vegetable, House or Caesar salad and Fresh baked baklava, cheesecake or Creme Brulee .

Choose your protein: 8 oz Sirloin Steak
Fresh cut Angus sirloin, tenderized and seasoned to perfection. Add garlic sauteed shrimp for $5 per person; Smothered Chicken
Red Juilenne onion and mushrooms sauteed in a garlic white wine sauce and topped with melted provolone cheese.; Grilled Salmon
6 oz Atlantic salmon grilled and seasoned with blackened spices.

*Pricing does not include drinks.
All buffets will be held 1.5 hours for service. You are not able to take to-go containers of food for the buffet.

Banquet RoomGuidelines and Menu Options